After going the night without eating, your energy stores are at their lowest. You have to fuel up to get your body and brain working. Breakfast is the meal that starts the day off right.
One food from each food group:
Examples: peanut, soy or nut butter; cheese; hummus; meat cretons; veggie pâté; nuts; yogourt or milk.
Whole-grain foods are better at keeping you full until the next meal.
Examples: bread, muffin, bagel, oatmeal, cereal, etc.
Examples: banana, apple, orange, grapes, fruit compote, dried fruit, tomato, asparagus, etc.
You can also serve a glass of water at breakfast to stay hydrated.
Toast is a traditional breakfast food. It’s practical and always a hit! Spread it with peanut butter and it will hold you over until snack time. Serve with a fruit and a glass of milk for a complete breakfast.
Here’s how to adapt this breakfast for the food you have on hand.
If you prefer jam on your toast, serve it with yogourt or a glass of milk for your protein food.
Warm oatmeal is a nutritious breakfast comfort food. There are many options for this breakfast:
Add nuts (almonds, walnuts, hazelnuts, etc.) or seeds (sunflower, pumpkin, chia, etc.).
Your choice: banana, apple, pear, peaches, berries, dried fruit, etc.
You can even prepare your oatmeal the night before for a quick cold breakfast. Just mix your oatmeal with yogourt, milk and your choice of fruit. Put it in a sealed container and keep refrigerated all night. Your oatmeal will be ready when you wake up!
Switch up your food choices to keep your mornings interesting. Have a great breakfast!
Writing : Fondation Olo
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