The Fondation OLO counts on its dynamic staff to carry out the organization’s activities. Other contributors are occasionally called upon to work on specific projects.

Fondation OLO | Équipe

Jocelyne Bourbeau, Executive Assistant

Nancy Bourdages, Membership Services Coordinator

Élise Boyer, General Manager

Laurence Courteau, Coordinator, Funding and Community Engagement

Julie Deschamps, Nutritionist (on maternity leave)

Mylène Duplessis Brochu, Nutritionnist (on maternity leave)

Roxane Fafard, Operations and Projects Director

Patrick Lopez, Communications Advisor

Marie-Josée Roch, Accounting and Financial Information Officer

Émilie Russo, Development and Communications Director

Caroline St-Louis, Project Manager

Julie St-Pierre, Digital Communications Advisor

Julie Strecko, Nutritionist (maternity leave replacement)


In addition to permanent staff, OLO is like an extended family with over one hundred nutritionists, nurses, social workers and dietary technicians working in the health care and social services system, as well as community workers. All these people work on the ground across Québec and their work is essential to helping the foundation reach its goals.

Finally, our work would not be possible without volunteers. Their contribution is essential to helping the foundation carry out its mission effectively.

Thank you!