Recipes
Illustrated recipes that are economical and easy to make using staple foods.
All
Snacks
Breakfast and brunch
Desserts
Appetizers and sides
Main dishes
Recipes to freeze
Quick recipes
Chicken in Toast Cups
The Chicken in Toast Cups, a classic of Quebec cuisine, served in small cups of bread!
See more
Moroccan Chickpea Stew with Polenta
A meal that will take you on a quick journey to North Africa.
See more
Cabbage and Apple Salad
A traditional coleslaw recipe with a touch of crispy sweetness from an apple.
See more
Hasselback Potatoes
Hasselback potatoes, accordion potatoes or Swedish-style baked: whatever its name, this recipe is both ravishing and stunning!
See more
Mexican Pie
Our original Mexican pie recipe is simply delicious. The secret? The polenta that makes all the difference!
See more
Pasta with Shrimp in a Tomato Cream Sauce
An affordable and impeccable seafood dish: pasta with shrimps in a Tomato Cream sauce. A different spaghetti that will please children!
See more
Stuffed Peppers
Stuffed peppers, a great recipe to prepare with children: they will love to help you fill peppers that are like little bowls!
See more
Rice Pudding
Rice pudding is perfect as a snack or dessert. Our recipe is also more economical and nutritious than the commercial version. Your little ones will love it!
See more
Flavourful Chicken
Our Flavourful Chicken, for a taste trip! Let yourself be surprised by the mix of spices, vegetables and bananas.
See more