Recipes

Illustrated recipes that are economical and easy to make using staple foods.
All Snacks Breakfast and brunch Desserts Appetizers and sides Main dishes Recipes to freeze Quick recipes
Pate Palourde Olo

Clam Pasta

See more
Sole Grecque Olo

Greek Sole Fillets

See more
Porc Pomme Canelle Olo

Pork Chops in a Cranberry-Pear Sauce

See more
Cuisse De Poulet Au Four Bbq Avec Patates Roties

BBQ Chicken Thighs with Roasted Potatoes

See more
Ragout De Boeuf Et Orge

Beef and Barley Stew

See more
Sloopy Joe Olo

Vegetarian Sloppy Joes

See more
Burger Haricot

Vegetarian Burgers

The black bean vegetarian burgers are a delicious way to make a hamburger, at a fraction of the price of the meat version!
See more
Cari De Lentilles Aux Pommes Et a La Patate Douce

Lentil, Apple and Sweet Potato Curry

Lentil, Apple and Sweet Potato Curry is a quick, easy, tasty and economical recipe. A perfect blend of sweet and spicy!
See more
Sole Sauce Tartare Olo

Foil-Packet Sole Fillets

A sole fillet recipe in foil with Indian flavors. A perfect spicy dish accompanied by green vegetables.
See more
Hot Dog Kefta Olo

Kefta Hot Dogs

Kefta Hot Dogs, a sausage-free hot dog with Mediterranean flavors. For a different and comforting meal!
See more
Lasagne Vegetarienne Olo

Spinach and Squash Vegetarian Lasagna

Lasagna is a dish that makes the whole family happy! Dare our meatless version: our Spinach and Squash Vegetarian Lasagna.
See more
Omelette

Chef’s Choice Omelette

The omelette, a practical classic to master. For brunch or for an express meal, our Chef’s Choice Omelette is prepared with the leftovers in the fridge.
See more
Pate Mexicain Olo (2)

Mexican Pie

Our original Mexican pie recipe is simply delicious. The secret? The polenta that makes all the difference!
See more
Pate Crevette Sauce Rosee Olo

Pasta with Shrimp in a Tomato Cream Sauce

An affordable and impeccable seafood dish: pasta with shrimps in a Tomato Cream sauce. A different spaghetti that will please children!
See more
Poivron Farci Olo

Stuffed Peppers

Stuffed peppers, a great recipe to prepare with children: they will love to help you fill peppers that are like little bowls!
See more
Poulet Exotique Olo

Flavourful Chicken

Our Flavourful Chicken, for a taste trip! Let yourself be surprised by the mix of spices, vegetables and bananas.
See more
Roesti De Pommes De Terre Et De Courges

Potato and Squash Röstis

Reinvent the classic potato röstis with squash! This is an original way to savor squash at breakfast, lunch or dinner.
See more
Salade Repas De Riz Aux Lentilles

Rice and Lentil Salad

This Rice and Lentil Salad, a main course or a quick lunch, at less than a dollar per serving!
See more
Tartinade Saumon

Salmon Spread

Who said that tuna was the only fish to eat in salads or sandwiches? This Salmon Spread will renew your lunches and snacks!
See more
Vol Au Vent

Chicken in Toast Cups

The Chicken in Toast Cups, a classic of Quebec cuisine, served in small cups of bread!
See more