Basic Oatmeal
Oatmeal is always good and practical for hurry mornings: 12 minutes and it's served! Add dried fruits or grated apples instead of sweetening it more.
Preparation
2 minutes
Cooking
10 minutes
Portions
1
Food storage
Serve immediately.
Recipe: Illustrated version
A recipe that’s easy to follow, with illustrations and simple steps Download the PDFCategories
Ingredients
- 160 ml (2/3 cup) milk
- 15 ml (1 tbsp) brown sugar
- 2.5 ml (½ tsp) ground cinnamon
- 80 ml (1/3 cup) quick-cooking rolled oats
Preparation
- In a small pot, heat the milk, brown sugar and cinnamon over medium-high heat until bubbles are just beginning to form. Turn off the heat.
- Add the rolled oats, stir and cover for about 5 minutes.
Variation: Shake up your oatmeal by adding your choice of fresh, frozen or dried fruit, and nuts or seeds!
You might also like
Sole Fillets With Tartar Sauce
Kids and adults alike will enjoy dipping their fish in the sauce.
See more
Tofu Spread
For a different snack or a lunch, this Tofu Spread will delight everyone, young and old. Quick to prepare, it is also more economical than the commercial version.
See more
French Toast
French Toast is a traditional recipe, tasty and very practical! No more loss of bread: it turns into a succulent breakfast!
See more